Base of artisan pizza with tomate sauce (6 units)

18,38  VAT included

6 pizzas of 200 gr. each one. || 15,32 € / kg


The base of artisan pizza with tomate sauce (6 units) La Pissa dello Zio is elaborated from wheat flour, tomato, yest, oregano and olive oil. We talk about a dough totally natural without any addition of colorants and preservatives.

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The result is an artisan pizza (all the pizzas, they have different shapes) cooked on the stone, with an excellent texture and ideal for adding ingredients in your own way.

This pizza can be preserved for a period of 3 weeks in the fridge or in the freezer for a period of 3 months, without losing any of its organoleptic qualities.

Calidad Gourmet always recommends you to read carefully the nutritional informationbefore being consuming any food product, as well as the ingredients, recommendationsfor uses, preparation, and/or preservation, as well as other kind of compulsory and/orvoluntary information given by the supplier of the product.

In the same way, Calidad Gourmet does not take responsability of the possibledifferences and/or modifications between the information provided by thesupplier/producer in our Web page and the information that shows physically in the ownproduct.

Gross weight (container inc.) 2 kg
Dirección fabricante

Ronda de Sant Oleguer, 37, 08304 Mataró, Barcelona





Pissa dello Zio

Wheat flour, tomato, yeast, salt, oregano and olive oil

Mataro (Barcelona)


6 pizzas of 200 gr. each one.



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