Cantabrian anchovies in virgin olive oil 12 fillets Ría de Santoña

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Cantabrian anchovies in virgin olive oil 12 fillets Ría de Santoña is handcrafted elaborated in Santoña from anchovy sustainabily caught in waters of the Bay of Biscay.

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Cantabrian anchovies in virgin olive oil 12 fillets Ría de Santoña is produced from anchovy fished during the spring season in inshore fishing. It is made in a traditional way by the expert hands of the craftwomens of the cannery. The anchovy is cured in salt for a period of 9 months, after are clening and manipulated by hand. They are packed one by one and are immersed in virgin olive oil.

Calidad Gourmet always recommends you to read carefully the nutritional informationbefore being consuming any food product, as well as the ingredients, recommendationsfor uses, preparation, and/or preservation, as well as other kind of compulsory and/orvoluntary information given by the supplier of the product.

In the same way, Calidad Gourmet does not take responsability of the possibledifferences and/or modifications between the information provided by thesupplier/producer in our Web page and the information that shows physically in the ownproduct.


Gross weight (container inc.) 1 kg
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Ria de Santoña

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Calidad Gourmet always recommends you to read carefully the nutritional informationbefore being consuming any food product, as well as the ingredients, recommendationsfor uses, preparation, and/or preservation, as well as other kind of compulsory and/orvoluntary information given by the supplier of the product.

In the same way, Calidad Gourmet does not take responsability of the possibledifferences and/or modifications between the information provided by thesupplier/producer in our Web page and the information that shows physically in the ownproduct.


For 100 ml.
Energy value 542,5 (kj) / 129,1 (kcal)
Fats 5,1 g. Of which saturates 0,9 g.
Carbohydrates 0,3. Of which sugars 0,1.
Proteins 20,5
Salt 2,7.