Cava Gran Reserva Rimarts

11,70  IVA incluido

Bottle of 75 cl

Cava Gran Reserva Rimarts is elaborated with Macabeo, Parellada and  Xarel-lo grape varieties. It is a Catalonian cava produced in San Sadurní d’Anoia (Barcelona) and within the Denomination of Origin Cava. The ageing lasts between 36 and 42 months. The colour of the cava is bright golden yellow with fine and persistent bubbles. Among the best pairings of the Cava Gran Reserva Rimarts we can choose smoked salmon, chicken and fish. The best temperature to have it is 5ºC or 6ºC.

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Cava Gran Reserva Rimarts is elaborated with Macabeo, Parellada and  Xarel-lo grape varieties. It is a Catalonian cava produced in San Sadurní d’Anoia (Barcelona) and within the Denomination of Origin Cava. The ageing lasts between 36 and 42 months. The colour of the cava is bright golden yellow with fine and persistent bubbles. Among the best pairings of the Cava Gran Reserva Rimarts we can choose smoked salmon, chicken and fish. The best temperature to have it is 5ºC or 6ºC.

Weight1.4 kg
Format

Bottle of 75 cl

Product origin

Sant Sadurní d'Anoia (Spain)

Appellation of origin

Cava

Brand

Rimarts

Ingredients

Cava of Macabeo, Parellada and Xarel-lo grapes

Suitable for allergics to lactose

Yes

Suitable for allergics to dry fruits

Yes

Suitable for allergics to egg

Yes

Suitable for allergics to gluten

Yes

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