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Caviar of sea urchin La Lata de Braulio

18,70  IVA incluido

Can of 120 grs.

The sea urchin caviar La Lata de Braulio, is made with natural hedgehog roe, an exquisite product considered authentic Galician caviar. Sea urchin roe are obtained through the capture of the hedgehog in coastal areas with more than 30 meters of depth, enclosed spaces or small caves or holes. Roes are extracted by hand at a time when the hedgehog is larger, thus obtaining a much more special flavor.

Hedgehog caviar is a product that will transport you directly to the north of our country thanks to its intense flavor. It is a perfect preserve to taste alone, next to a slice of village bread or include it in various recipes such as seafood salads, scrambled eggs of sea urchin caviar with prawns or different starters in which you want to get a taste of intense sea.

 

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The sea urchin caviar La Lata de Braulio, is made with natural hedgehog roe, an exquisite product considered authentic Galician caviar. Sea urchin roe are obtained through the capture of the hedgehog in coastal areas with more than 30 meters of depth, enclosed spaces or small caves or holes. Roes are extracted by hand at a time when the hedgehog is larger, thus obtaining a much more special flavor.

Hedgehog caviar is a product that will transport you directly to the north of our country thanks to its intense flavor. It is a perfect preserve to taste alone, next to a slice of village bread or include it in various recipes such as seafood salads, scrambled eggs of sea urchin caviar with prawns or different starters in which you want to get a taste of intense sea.

Weight0.20 kg
Format

Can of 120 grs.

Origin

Ría de Arousa (Galicia)

Brand

La Lata de Braulio

Ingredients

Hedgehogs of sea urchin and salt

Suitable for allergics to lactose

Yes

Suitable for allergics to dry fruits

Yes

Suitable for allergics to egg

Yes

Suitable for allergics to gluten

Yes

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