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Chocolate nougat with almonds and milk Pablo Garrigos Ibáñez

4,50  IVA incluido

Tablet of 150 grs.

Pablo Garrigos Ibáñez milk chocolate almonds are composed of toasted almond (40%), sugar, cocoa butter, whole milk powder, cocoa paste, insulin and vanilla. The chocolate nougat with almonds and milk is made in the town of Alicante in Jijona.

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Pablo Garrigos Ibáñez milk chocolate almonds are composed of toasted almond (40%), sugar, cocoa butter, whole milk powder, cocoa paste, insulin and vanilla. The chocolate nougat with almonds and milk is made in the town of Alicante in Jijona.

Weight0.55 kg
Format

Tablet of 150 grs.

Origin

Jijona (Alicante)

Brand

Pablo Garrigos Ibáñez

Ingredients

Almond selected and toasted 40%, sugar, cocoa butter, whole milk powder, cocoa paste, whey powder, emulsifier (soy lecithin) and natural vanilla flavor, Cacao min. (30%). May contain traces of: other nuts.

Suitable for allergics to lactose

Yes

Suitable for allergics to dry fruits

No

Suitable for allergics to egg

No

Suitable for allergics to gluten

Yes

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