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Clos Saint Sozy Duck Foie Gras

21,45  IVA incluido

Jar of 180 grs.

The Foie Gras of Duck Clos Saint Sozy is a French foie gras entier made in the South West region of France, one of the best producing areas of Foie Gras. This is a duck foie winner of a bronze medal in 2015 at the Concours General Agricole, France’s most important Foie Gras fair. Another quality test of Clos Saint Sozy duck foie gras is its inclusion within the appellation of origin Canard to Foie Gras du Sud-Ouest. We recommend to introduce the foie gras of duck in the refrigerator two hours before being consumed and immerse the jar a few seconds in hot water to facilitate its extraction.

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The Foie Gras of Duck Clos Saint Sozy is a French foie gras entier made in the South West region of France, one of the best producing areas of Foie Gras. This is a duck foie winner of a bronze medal in 2015 at the Concours General Agricole, France’s most important Foie Gras fair. Another quality test of Clos Saint Sozy duck foie gras is its inclusion within the appellation of origin Canard to Foie Gras du Sud-Ouest. We recommend to introduce the foie gras of duck in the refrigerator two hours before being consumed and immerse the jar a few seconds in hot water to facilitate its extraction.

Weight0.35 kg
Format

Jar of 180 grs.

Origin

Rocamadour (France)

Protected designation of origin

Canard a Foie Gras du Sud-Ouest et Perigord

Brand

Clos Saint Sozy

Suitable for allergics to lactose

Yes

Suitable for allergics to nuts

Yes

Suitable for allergics to egg

Yes

Suitable for allergics to gluten

Yes

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