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Confited peppers La Catedral de Navarra 8-12 fruits

9,95  VAT included

Can of 125 g

Confited peppers La Catedral de Navarra are one of the last novelties of La Catedral de Navarra within its section meals ready to eat. They are red peppers made in Mendavia following the Navarre traditional recipe: slow roasted peppers in the oven and confited in low temperature with olive oil and without any kind of added sugars. Confited Piquillo peppers in their own juice, olive oil and a little bit of salt, ready to eat once you open the can. We recommend to try with meats or fish as a garnish.

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Confited peppers La Catedral de Navarra are one of the last novelties of La Catedral de Navarra within its section meals ready to eat. They are red peppers made in Mendavia following the Navarre traditional recipe: slow roasted peppers in the oven and confited in low temperature with olive oil and without any kind of added sugars. Confited Piquillo peppers in their own juice, olive oil and a little bit of salt, ready to eat once you open the can. We recommend to try with meats or fish as a garnish.

Calidad Gourmet always recommends you to read carefully the nutritional information before being consuming any food product, as well as the ingredients, recommendations for uses, preparation, and/or preservation, as well as other kind of compulsory and/or voluntary information given by the supplier of the product.

In the same way, Calidad Gourmet does not take responsability of the possible differences and/or modifications between the information provided by the supplier/producer in our Web page and the information that shows physically in the own product.


Gross weight (container inc.)0.4 kg
Format

Can of 125 g

Product origin

Mendavia (Navarra)

Brand

La Catedral de Navarra

Ingredients

Piquillo peppers, salt and olive oil

Suitable for allergics to lactose

Yes

Suitable for allergics to nuts

Yes

Suitable for allergics to egg

Yes

Suitable for allergics to gluten

Yes

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