Fleur de sel Cabo de Gata

4,90  IVA incluido

Box of 125 g

Fleur de sel Cabo de Gata is a gourmet salt sustainably produced in Cabo de gata National Park’s salt marshes, Spain. It is a fleur de sel hand picked in the sunrise during the summer and then it is dried in the sun in sacks for more than a year. Its colour is white with a thin, crispy texture and with a deep sea taste. This natural salt has no additives. Fleur de sel Cabo de gata is nice to season meat, fish, vegetables, salads and other culinary preparations. Furthermore, fleur de sel Cabo de Gata is a brand that has the seal of the Andalusian government. As the salt has the seal it is demanded to respect the environment.

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Fleur de sel Cabo de Gata is a gourmet salt sustainably produced in Cabo de gata National Park’s salt marshes, Spain. It is a fleur de sel hand picked in the sunrise during the summer and then it is dried in the sun in sacks for more than a year. Its colour is white with a thin, crispy texture and with a deep sea taste. This natural salt has no additives. Fleur de sel Cabo de gata is nice to season meat, fish, vegetables, salads and other culinary preparations. Furthermore, fleur de sel Cabo de Gata is a brand that has the seal of the Andalusian government. As the salt has the seal it is demanded to respect the environment.

Weight0.4 kg
Format

Box of 125 g

Product origin

Cabo de Gata Natural Park (Spain).

Apellation of origin

Salinas de Cabo de Gata

Brand

Cabo de Gata

Ingredients

Fleur de sea salt

Suitable for allergics to lactose

Yes

Suitable for allergics to dry fruits

Yes

Suitable for allergics to egg

Yes

Suitable for allergics to gluten

Yes

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