Goose foie gras bloc Edouard Artzner

8,95  IVA incluido

Jar of 120 g

Goose foie gras bloc Edouard Artzner produced in Strasbourg, France, with entire goose liver (87%) and emulsified salt, cognac, spices and sugar. Presented in hermetic glass jar to ease handling. We recommend putting into the fridge half an hour before consumption and open the jar few minutes before eating.

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Goose foie gras bloc Edouard Artzner produced in Strasbourg, France, with entire goose liver (87%) and emulsified salt, cognac, spices and sugar. Presented in hermetic glass jar to ease handling. We recommend putting into the fridge half an hour before consumption and open the jar few minutes before eating.

Weight0.4 kg
Format

Jar of 120 g

Product origin

Alsace (France)

Brand

Edouard Artzner

Ingredients

Goose foie gras, water, salt, cognac, sugar, spices and antioxydant

Suitable for allergicst to lactose

Yes

Suitable for allergics to dry fruits

Yes

Suitable for allergics to egg

Yes

Suitable for allergics to gluten

Yes

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