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Italian Pasta Bartolini Ciriole

3,65  IVA incluido

Bag of 500 grs.

Italian Pasta Bartolini Ciriole is a pasta made in the Italian region of Umbria with a slow process to obtain a product with a high value of proteins, vitamins and gluten. Ideal pasta for seafood dishes.

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Italian Pasta Bartolini Ciriole is a pasta made in the Italian region of Umbria with a slow process to obtain a product with a high value of proteins, vitamins and gluten. Ideal pasta for seafood dishes.

Gross weight (container inc.)0.75 kg
Format

Bag of 500 grs.

Origin

Umbria (Italia)

Brand

Bartolini

Ingredients

Hard-grain semolina and water

Suitable for allergics to lactose

Yes

Suitable for allergics to dry fruits

Yes

Suitable for allergics to egg

Yes

Suitable for allergics to gluten

No

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