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Mature Goat Cheese Quesería Alles Piece
10,20 € VAT included
Format: Piece of 450 g.
|| 22,8 € / K
|| 22,8 € / K
Matured goat cheese Quesería Alles is a Cantabrian cheese elaborated with goat’s raw milk of the Picos de Europa national park. Handcrafted by Queseria Alles, this mature cheese is recognized with a gold medal at the World Cheese Awards as the best goat’s raw milk cheese. Quesería Alles goat cheese has been matured during 3-4 months in natural cave localized in the Picos de Europa National Park. Creamy texture and an intense lactic taste, We highly recommend to try it accompanied by caramelized onion.
Matured goat cheese Quesería Alles is a Cantabrian cheese elaborated with goat’s raw milk of the Picos de Europa national park. Handcrafted by Queseria Alles, this mature cheese is recognized with a gold medal at the World Cheese Awards as the best goat’s raw milk cheese. Quesería Alles goat cheese has been matured during 3-4 months in natural cave localized in the Picos de Europa National Park. Creamy texture and an intense lactic taste, We highly recommend to try it accompanied by caramelized onion.
Calidad Gourmet always recommends you to read carefully the nutritional informationbefore being consuming any food product, as well as the ingredients, recommendationsfor uses, preparation, and/or preservation, as well as other kind of compulsory and/orvoluntary information given by the supplier of the product.
In the same way, Calidad Gourmet does not take responsability of the possibledifferences and/or modifications between the information provided by thesupplier/producer in our Web page and the information that shows physically in the ownproduct.
In the same way, Calidad Gourmet does not take responsability of the possibledifferences and/or modifications between the information provided by thesupplier/producer in our Web page and the information that shows physically in the ownproduct.
Gross weight (container inc.) | 0,5 kg |
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€ / kg | 22,8 |
Format | Piece of 450 g. |
Brand | La Sotorraña |
Ingredients | Raw goat milk, lactic ferments, rennet and salt. |
Origin | Bejes (Cantabria) |
Suitable for allergics to egg | Yes |
Suitable for allergics to gluten | Yes |
Suitable for allergics to lactose | No |
Suitable for allergics to nuts | Yes |
Calidad Gourmet always recommends you to read carefully the nutritional informationbefore being consuming any food product, as well as the ingredients, recommendationsfor uses, preparation, and/or preservation, as well as other kind of compulsory and/orvoluntary information given by the supplier of the product.
In the same way, Calidad Gourmet does not take responsability of the possibledifferences and/or modifications between the information provided by thesupplier/producer in our Web page and the information that shows physically in the ownproduct.
In the same way, Calidad Gourmet does not take responsability of the possibledifferences and/or modifications between the information provided by thesupplier/producer in our Web page and the information that shows physically in the ownproduct.
por 100 grs.
Valor energético 1668 (kj) / 405 (kcal)
Grasas 25 g. de las cuales saturadas 18,2 g.
Hidratos de carbono 18 g. de los cuales azúcares <0,3 g.
Proteínas 26 g
Sal 1,02 g.
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