Salt flakes Sal de Añana

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Format: Box of 125 g.

|| 34,94 € / K

The salt falkes Sal de Añana are some sheets of pure salt of crispy texture that it is produced after the evaporation of the brine. The salt flakes are handmade harvested before that the flakes reache the bottom of the salt flats. during the summer seasonn. Finishing on september which is the month when the rainy season returns at the Valle Salado.

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The salt flakes Sal de Añana are elaborated in a natural way and totally sustainable. In its production, they only use natural elements with an excellent balance enviromental and ecological. These salt flakes can be used as flavour enhancer of meats and fishes, with an intense taste of salt and iodine and a crispy texture.

Calidad Gourmet always recommends you to read carefully the nutritional informationbefore being consuming any food product, as well as the ingredients, recommendationsfor uses, preparation, and/or preservation, as well as other kind of compulsory and/orvoluntary information given by the supplier of the product.

In the same way, Calidad Gourmet does not take responsability of the possibledifferences and/or modifications between the information provided by thesupplier/producer in our Web page and the information that shows physically in the ownproduct.

Gross weight (container inc.) 0,3 kg
€ / kg


Suitable for allergics to lactose


Dirección fabricante

Plaza Miguel Díaz de Tuesta 1 . C.P. 01426, Salinas de Añana / Gesaltza-Añana Araba / Álava


Sal flakes


Valle Salado

Suitable for allergics to gluten


Suitable for allergics to egg


Suitable for allergics to nuts



Sal de Añana


Salt flakes


Box of 125 g.


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