Smoked Idiazabal cheese Bizkor wedge

7,20  VAT included

Buy this product to earn 43 Points for future purchases.
Format: 290 g. cheese wedge. (approx.)

|| 22,41 € / K

The smoked Idiazabal cheese Bizkor wedge is elaborated by Vascolac cheese factory in Biscay (Spain). Produced with latxa sheep’s raw milk and carranzana sheep’s raw milk, it is smoked with fine woods. The smoked Idiazabal cheese Bizkor has a curing period of 2 months at least, time when the cheese is watched by the cheese maker to guarantee its quality. Vascolac is a familiar company with more than 30 years of experience in the sector. The smoked Idiazabal cheese Bizkor has been awarded with the second place in the World Cheese Awards. Smoked Idiazabal cheese under the Denomination of Origin “Queso Idiazabal”.

Free Shipping to Europe from 450 €.

Free Shipping to Peninsula from € 85 (Balearic Islands: € 95).

Check other areas

What is the deadline?

How are the returns processed?

The smoked Idiazabal cheese Bizkor wedge is elaborated by Vascolac cheese factory in Biscay (Spain). Produced with latxa sheep’s raw milk and carranzana sheep’s raw milk, it is smoked with fine woods. The smoked Idiazabal cheese Bizkor has a curing period of 2 months at least, time when the cheese is watched by the cheese maker to guarantee its quality. Vascolac is a familiar company with more than 30 years of experience in the sector. The smoked Idiazabal cheese Bizkor has been awarded with the second place in the World Cheese Awards. Smoked Idiazabal cheese under the Denomination of Origin “Queso Idiazabal”.

Calidad Gourmet always recommends you to read carefully the nutritional informationbefore being consuming any food product, as well as the ingredients, recommendationsfor uses, preparation, and/or preservation, as well as other kind of compulsory and/orvoluntary information given by the supplier of the product.

In the same way, Calidad Gourmet does not take responsability of the possibledifferences and/or modifications between the information provided by thesupplier/producer in our Web page and the information that shows physically in the ownproduct.


Gross weight (container inc.) 0,35 kg
Format

290 g. cheese wedge. (approx.)

Brand

Bizkor

Protected designation of origin

Queso Idiazabal

€ / kg

22,41

Origin

Zamudio (Vizcaya)

Suitable for allergics to nuts

Yes

Suitable for allergics to gluten

Yes

Suitable for allergics to egg

No

Suitable for allergics to lactose

No

Ingredients

Raw ewe's milk, lactic ferments, egg lysozyme, rennet and salt.

Reviews

There are no reviews yet.

Show reviews in all languages (3)

Be the first to review “Smoked Idiazabal cheese Bizkor wedge”

Calidad Gourmet always recommends you to read carefully the nutritional informationbefore being consuming any food product, as well as the ingredients, recommendationsfor uses, preparation, and/or preservation, as well as other kind of compulsory and/orvoluntary information given by the supplier of the product.

In the same way, Calidad Gourmet does not take responsability of the possibledifferences and/or modifications between the information provided by thesupplier/producer in our Web page and the information that shows physically in the ownproduct.


por 100 grs.
Valor energético 1814 (kj) / 438 (kcal)
Grasas 36,2 g. de las cuales saturadas 24,2 g.
Hidratos de carbono <0,2 g. de los cuales azúcares <0,2 g.
Proteínas 24,6 g
Sal 1,6 g.