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Snails in sauce

6,05  IVA incluido

Jar of 600 gr (2 porcions)

The snails in sauce are elaborated from a traditional recipe made with snails, tomato, red and green pepper, onion, sunflower oil, water, salt, sugar, garlic and spices. This traditional dish of the Navarre cuisine can be accompanied of some cured ham or chorizo. The snails in sauce make a perfect pairing with a dark or blonde pale beer.

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The snails in sauce are elaborated from a traditional recipe made with snails, tomato, red and green pepper, onion, sunflower oil, water, salt, sugar, garlic and spices. This traditional dish of the Navarre cuisine can be accompanied of some cured ham or chorizo. The snails in sauce make a perfect pairing with a dark or blonde pale beer.

Weight1.1 kg
Format

Jar of 600 gr (2 porcions)

Product origin

Tudela (Navarra)

Protected designation of origin

Alimentos artesanos de Navarra

Brand

Aimar

Ingredientes

Snails, tomato, red pepper, green pepper, onion, sunflower oil, water, salt, sugar, garlic and spices.

Suitable for allergics to lactose

Yes

Suitable for allergics to nuts

Yes

Suitable for allergics to egg

Yes

Suitable for allergics to gluten

Yes

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