Sobao pasiego Casa Olmo 6 units

Sobao Pasiego Casa de Olmo is elaborated in Cantabria, in Rio Pas valley. The sobao has the certificate of origin of Sobao Pasiego. It is elaborated in a traditional way with butter, sugar, flour and eggs, making it a delicacy that can satisfy the demanding palates. The Sobao Pasiego Casa Olmo has a pleasant taste where the butter stands out, but without been too sweet. It is excellent to be eaten as dessert or as afternoon snack. Each Spanish dessert is wrapped in cellophane paper.