Spring salt and black pepper mill Sal de Añana

4,42  VAT included

Out of stock

Format: Mill of 75 g.

|| 58,93 € / K

The spring salt and black pepper mill Sal de Añana is composed of spring salt and Sarawak black pepper. This salt is excellent to use in fish dishes, it is outstanding with grilled tuna or pan fried meats. Likewise, we could try with grilled vegetables such as bell peppers, aubergines or courgettes.

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The black pepper, in addition being a delightful seasoning, is highly recommended for those people with difficult digestions, good for slimming diets, cause it helps eliminate fats. Also it is a good antibacterial and antioxidant.

Calidad Gourmet always recommends you to read carefully the nutritional informationbefore being consuming any food product, as well as the ingredients, recommendationsfor uses, preparation, and/or preservation, as well as other kind of compulsory and/orvoluntary information given by the supplier of the product.

In the same way, Calidad Gourmet does not take responsability of the possibledifferences and/or modifications between the information provided by thesupplier/producer in our Web page and the information that shows physically in the ownproduct.

Gross weight (container inc.) 0.3 kg
€ / kg


Suitable for allergics to lactose


Dirección fabricante

Plaza Miguel Díaz de Tuesta 1 . C.P. 01426, Salinas de Añana / Gesaltza-Añana Araba / Álava


Spring salt and black pepper (10%).


Valle Salado

Suitable for allergics to gluten


Suitable for allergics to egg


Suitable for allergics to nuts



Sal de Añana


Spring salt and black pepper


Mill of 75 g.


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