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Stuffed piquillo peppers with prawns and cod

5,85  IVA incluido

Can of 270 gr.

Stuffed piquillo peppers with prawns and cod are made with red piquillo peppers, cod, prawns, wheat flour and milk by Camporel in Navarra. Harvested during autumn season, Camporel piquillo peppers are made in an artisan way and roasted in flames. These stuffed peppers with prawns and cod make perfect combination of pepper’s sweetness and the authentic flavour of prawns and cod.

You can try these stuffed peppers only warming them a little bit; it is an easy and quick way to enjoy them. We recommend you to try this product as starter of a meal.

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Stuffed piquillo peppers with prawns and cod are made with red piquillo peppers, cod, prawns, wheat flour and milk by Camporel in Navarra. Harvested during autumn season, Camporel piquillo peppers are made in an artisan way and roasted in flames. These stuffed peppers with prawns and cod make perfect combination of pepper’s sweetness and the authentic flavour of prawns and cod.

You can try these stuffed peppers only warming them a little bit; it is an easy and quick way to enjoy them. We recommend you to try this product as starter of a meal.

Gross weight (container inc.)0.32 kg
Format

Can of 270 gr.

Brand

Camporel

Ingredients

Piquillo peppers, cod (16%), prawns (3%), milk, onion, wheat flour, olive oil, water, white wine, garlic, fish stock, salt and spices.

Suitable for allergics to lactose

No

Suitable for allergics to dry fruits

Yes

Suitable for allergics to egg

Yes

Suitable for allergics to gluten

No

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