Sugar free blackcurrant jam

3,95  IVA incluido

Jar of 340 g

Sugar free blackcurrant jam La Artesana is produced in a traditional way in Ramales de La Victoria, in Cantabria, Spain, with blackcurrant, lemon juice, fruit pectin and fructose, fructose is the substitutive of sugar. The sugar free blackcurrant jam can be consumed by diabetics and by people who want a sugarless diet.

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Sugar free blackcurrant jam La Artesana is produced in a traditional way in Ramales de La Victoria, in Cantabria, Spain, with blackcurrant, lemon juice, fruit pectin and fructose, fructose is the substitutive of sugar. The sugar free blackcurrant jam can be consumed by diabetics and by people who want a sugarless diet.

Weight0.6 kg
Format

Jar of 340 g

Product origin

Ramales de La Victoria (Spain)

Brand

La Artesana

Ingredients

Blackcurrant, lemon juice, fruit pectin et fructose

Suitable for allergics to lactose

Yes

Suitable for allergics to dry fruits

Yes

Suitable for allergics to egg

Yes

Suitable for allergics to gluten

Yes

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