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Yellowfin tuna belly in olive oil Ría de Santoña

4,40  IVA incluido

Can of 112 g

Yellowfin tuna belly in olive oil Ría de Santoña is a canned tuna made of yellowfin tuna sustainably fished in the Bay of Biscay during the summer season. Tuna belly or ventresca is the most appreciated part of the tuna because it has a tender and delicious flesh due to its high polyunsaturated fat volume. Artisan tinned tuna produced with yellowfin tuna belly caught in the Bay of Biscay and elaborated in the Spanish town of Santona.

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Yellowfin tuna belly in olive oil Ría de Santoña is a canned tuna made of yellowfin tuna sustainably fished in the Bay of Biscay during the summer season. Tuna belly or ventresca is the most appreciated part of the tuna because it has a tender and delicious flesh due to its high polyunsaturated fat volume. Artisan tinned tuna produced with yellowfin tuna belly caught in the Bay of Biscay and elaborated in the Spanish town of Santona.

Gross weight (container inc.)0.2 kg
Format

Can of 112 g

Product origin

Santoña (Spain)

Brand

Ría de Santoña

Ingredients

Yellowfin tuna belly, olive oil and salt

Suitable for allergics to lactose

Yes

Suitable for allergics to dry fruits

Yes

Suitable for allergics to egg

Yes

Suitable for allergics to gluten

Yes

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