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Cantabrian anchovies
Cantabrian anchovies are made with Spanish anchovies, sustainably fished during spring in the Bay of Biscay. The production method of salted anchovies is completely traditional, where the anchovy is cleaned and handled by hand. The anchovies are cured for more than 7 months with salt and marinated with olive oil. Cantabrian anchovy fillets made in the Spanish locality of Santona. In our online gourmet store, you can buy the authentic Cantabrian anchovy made in the canning company of Ría de Santoña.
Vista rápidaCantabrian anchovies 00 8-10 fillets Ría de Santoña
10,00 € IVA incluido
Vista rápidaCantabrian anchovies 00 50 fillets Ría de Santoña
54,00 € IVA incluido
Vista rápidaCantabrian anchovies 00 16 fillets Ría de Santoña
18,75 € IVA incluido
Vista rápidaAnchovies in salt Gold Series 85g Ría de Santoña
9,10 € IVA incluido
Vista rápidaAnchovies of Santoña 12 fillets La Lata de Braulio
10,49 € IVA incluido
Vista rápidaSalted anchovies La Lata de Braulio (Only Spain)
644,29 € IVA incluido
Vista rápidaSalted anchovies Ría de Santoña (Only Spain)
660,00 € IVA incluido
Vista rápidaAnchovies in vinegar Arlequin
6,00 € IVA incluido
Vista rápidaGildas
5,95 € IVA incluido
Vista rápidaAnchovies in salt Gold Series 190 g Ría de Santoña
25,00 € IVA incluido
Vista rápidaAnchovies in oil Ría de Santoña 1kg
28,00 € IVA incluido
Vista rápidaGildas 65 units Ría de Santoña
49,95 € IVA incluido
