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Foie Gras Micuit


In our online store you will be able to buy micuit of the best quality and manufactured by the best brands. The micuit, in contrast to the preserved foie-gras, typical of the neighboring Gallic country-territory with a long tradition in the exploitation of ducks and geese-is also the animal’s only liver, which in this case is semi-cooked. The term micuit comes from the French expression: midi cuit, that is to say, half cooked, therefore, we are before a semiconservative, which allows to maintain better the properties and the flavor of the product, however, it reduces its shelf life from five to less than a year. Buy Micuit duck and goose of the best quality and at the best price.