Bartolini is an Italian family business founded in 1948 in the valley of the Nera River, Umbria. In this place, he obtains the olives from which Bartolini olive oil comes, as well as the cereals and legumes that this family uses to make the rest of their products. Bartolini oils are made following a tradition passed on for six generations with the aim of quality but without the use of chemical products.

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