Italian pasta
The Italian pasta Bartolini is made in a traditional way in Umbria (Italy) with the best raw material. Handmade pasta with selected wheat flour, excellent resistance to cooking and porous texture that achieves a perfect fusion with the sauce. You can combine our Italian pasta with tomato sauces, Italian cheeses, meats and vegetables. Choose from our four varieties: pasta fusilli giganti, pasta ciriole, ricette or Italian pasta rigatoni.
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Linguine al nero di sepia Rustichella d’Abruzzo
4,77 € VAT included -
Linguine Rustichella d’Abruzzo
3,96 € VAT included -
Lumaconi Rustichella d’Abruzzo
25,20 € VAT included -
Macarroni Rigate Martelli
3,96 € VAT included -
Penne liso Martelli
38,88 € VAT included -
Penne Mancini
3,96 € VAT included -
Penne Rigate Rustichella d’Abruzzo
38,87 € VAT included -
Spaghetti Mancini
3,96 € VAT included -
Spaghetti Martelli
4,11 € – 41,06 € VAT included -
Spaghetti Rustichella d’Abruzzo
4,10 € VAT included -
Spaghettini Mancini
23,75 € VAT included -
Tonnarelli and chilli Rustichella d’Abruzzo
25,87 € VAT included -
Italian Pasta Bartolini Rigatoni
4,10 € VAT included -
Italian Pasta Bartolini Ciriole
4,10 € VAT included -
Italian Pasta Bertolini Ricette
4,10 € VAT included -
Italian Pasta Bartolini Fusilli Giganti
4,10 € VAT included
